Dairy Queen - G&C French Fries has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 39.44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.82 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Dairy Queen - G&C French Fries has been given a composite ranking of 63, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 36% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 8.5 mg | 14.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.1 mg | 1.4% | Bottom 30% | Low |
Iron | 0.76 mg | 4.2% | Mid 40% | Average |
Sodium | 563.4 mg | 23.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.4 g | 13.1% | Mid 40% | Average |
Dietary Fiber | 2.8 g | 11.3% | Mid 40% | Average |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | Mid 40% | Average |
Saturated Fat | 2.1 g | 10.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol
Sodium 800 mg 33.3%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 4 g16%
Sugars 0.5 g
Protein 4 g 8%
Vitamin A Vitamin C 20%
Calcium 2% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 91
Protein 8.7 g | Carbs 4.4 g | Fat 4.4 g
Per 100g | Calories 244
Protein 11.8 g | Carbs 16 g | Fat 15.1 g
Per 100g | Calories 158
Protein 10.3 g | Carbs 17 g | Fat 5.8 g
Per 100g | Calories 257
Protein 14.6 g | Carbs 20.2 g | Fat 13.1 g
Per 100g | Calories 211
Protein 11.3 g | Carbs 26.1 g | Fat 6.3 g
Per 100g | Calories 281
Protein 16.9 g | Carbs 12.4 g | Fat 18.1 g
Per 100g | Calories 236
Protein 3 g | Carbs 34.4 g | Fat 9.5 g
Per 100g | Calories 194
Protein 3.5 g | Carbs 28 g | Fat 7.7 g