Dairy Queen - Brazier - Peanut Butter Malt with Whipped Topping has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 22.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.71 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Dairy Queen - Brazier - Peanut Butter Malt with Whipped Topping has been given a composite ranking of 25, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 48% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.8 g | 7.6% | Mid 40% | Average |
Dietary Fiber | 0.61 g | 2.4% | Mid 40% | Average |
Sugars | 17.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17% | Mid 40% | Average |
Saturated Fat | 4.5 g | 22.6% | Top 30% | High |
Total Trans Fatty Acids | 0.2 g |
Serving size
Amount Per Serving
Calories 796 Calories from Fat 379
% Daily Value *
Total Fat 42.1 g 64.8%
Saturated Fat 17.2 g 86%
Trans Fat 0.8 g
Cholesterol 47 mg 15.7%
Sodium 507 mg 21.1%
Total Carbohydrates 86.6 g 28.9%
Dietary Fiber 2.3 g9.2%
Sugars 65.5 g
Protein 17.9 g 35.8%
Vitamin A Vitamin C
Calcium 39% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 175
Protein 3.7 g | Carbs 25.7 g | Fat 6.4 g
Per 100g | Calories 164
Protein 3.5 g | Carbs 26.7 g | Fat 5.6 g
Per 100g | Calories 146
Protein 3.5 g | Carbs 22 g | Fat 4.9 g
Per 100g | Calories 159
Protein 3.6 g | Carbs 24.4 g | Fat 5.1 g
Per 100g | Calories 175
Protein 3.7 g | Carbs 25.7 g | Fat 6.4 g
Per 100g | Calories 164
Protein 3.5 g | Carbs 26.7 g | Fat 5.6 g
Per 100g | Calories 146
Protein 3.5 g | Carbs 22 g | Fat 4.9 g
Per 100g | Calories 159
Protein 3.6 g | Carbs 24.4 g | Fat 5.1 g