Dairy Queen - Brazier - Caramel MooLatte has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 21.29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.07 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Dairy Queen - Brazier - Caramel MooLatte, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 28% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.3 g | 7.1% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 16.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 518 Calories from Fat 143
% Daily Value *
Total Fat 15.9 g 24.5%
Saturated Fat 12 g 60%
Trans Fat 0.4 g
Cholesterol 36 mg 12%
Sodium 199 mg 8.3%
Total Carbohydrates 82.1 g 27.4%
Dietary Fiber 0 g
Sugars 64.6 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 23.9% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 121
Protein 2.1 g | Carbs 17.9 g | Fat 4 g
Per 100g | Calories 159
Protein 3.6 g | Carbs 24.4 g | Fat 5.1 g
Per 100g | Calories 130
Protein 2.1 g | Carbs 20.8 g | Fat 3.9 g
Per 100g | Calories 137
Protein 2.3 g | Carbs 19.9 g | Fat 5.2 g
Per 100g | Calories 121
Protein 2.1 g | Carbs 17.9 g | Fat 4 g
Per 100g | Calories 159
Protein 3.6 g | Carbs 24.4 g | Fat 5.1 g
Per 100g | Calories 130
Protein 2.1 g | Carbs 20.8 g | Fat 3.9 g
Per 100g | Calories 137
Protein 2.3 g | Carbs 19.9 g | Fat 5.2 g