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Curry Cheese Chicken & Dumplings - Recipe and Nutrition Facts
78

Curry Cheese Chicken & Dumplings Recipe

Curry Cheese Chicken & Dumplings has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 90.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 48.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.75 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Curry Cheese Chicken & Dumplings, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat29%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3215 IU64.3%
Vitamin C21.7 mg36.1%
Vitamin D18.8 IU4.7%
Vitamin E3.4 mg11.4%
Thiamin0.57 mg37.7%
Riboflavin0.59 mg34.7%
Niacin15.7 mg78.3%
Vitamin B60.99 mg49.5%
Folate67.2 mcg16.8%
Vitamin B120.75 mcg12.5%
Pantothenic Acid3.1 mg31.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium238 mg23.8%
Iron6.8 mg37.5%
Magnesium168 mg42%
Phosphorus665 mg66.5%
Potassium948.4 mg27.1%
Sodium1 mg0%
Zinc6.1 mg40.7%
Copper0.16 mg8%
Manganese3.5 mg172.7%
Selenium83.8 mcg119.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate90.1 g30%
Dietary Fiber14.8 g59.2%
Sugars5.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein48.3 g96.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.8 g38.2%
Saturated Fat5.5 g27.5%
Monounsaturated Fat5.4 g
Polyunsaturated Fat11.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 744 Calories from Fat 0

% Daily Value *

Total Fat 24.8 g 38.2%

Saturated Fat 5.5 g 27.5%

Trans Fat

Cholesterol 130.7 mg 43.6%

Sodium 1 mg 0%

Total Carbohydrates 90.1 g 30%

Dietary Fiber 14.8 g59.2%

Sugars 5.7 g

Protein 48.3 g 96.6%

Vitamin A 64.3% Vitamin C 36.1%

Calcium 23.8% Iron 37.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2299925 Embed Table:

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