Curried Sweet Potato Soup 2 has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Curried Sweet Potato Soup 2 has been given a composite ranking of 49, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 4% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122 mg | 12.2% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 673 mg | 19.2% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.64 g | 3.2% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 203 Calories from Fat 12
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.64 g 3.2%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 1000 mg 41.7%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 6 g24%
Sugars 15 g
Protein 5 g 10%
Vitamin A 0.1% Vitamin C
Calcium 12.2% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 210
Protein 8 g | Carbs 24 g | Fat 9 g
Per 100g | Calories 83
Protein 2.5 g | Carbs 8.3 g | Fat 4.6 g
Per Serving | Calories 239
Protein 2 g | Carbs 39 g | Fat 8 g
Per Serving | Calories 2197
Protein 5 g | Carbs 108 g | Fat 195 g
Per Serving | Calories 56
Protein 0.5 g | Carbs 8 g | Fat 3 g
Per Serving | Calories 216
Protein 3 g | Carbs 10 g | Fat 19 g