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Curried Spinach Quiche - Recipe and Nutrition Facts
20

Curried Spinach Quiche Recipe

Curried Spinach Quiche has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A.

The food contains 8.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Curried Spinach Quiche has been given a composite ranking of 20, and sparingly.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat51%
 Calories from Carbs23%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1750 IU35%
Vitamin C2.5 mg4.1%
Vitamin D15.2 IU3.8%
Vitamin E0.84 mg2.8%
Thiamin0.06 mg4.1%
Riboflavin0.22 mg13.1%
Niacin0.38 mg1.9%
Vitamin B60.09 mg4.3%
Folate40.8 mcg10.2%
Vitamin B120.29 mcg4.9%
Pantothenic Acid0.4 mg4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium182 mg18.2%
Iron1.4 mg7.6%
Magnesium20 mg5%
Phosphorus71 mg7.1%
Potassium118.8 mg3.4%
Sodium337.4 mg14.1%
Zinc0.53 mg3.5%
Copper0.05 mg2.4%
Manganese0.3 mg14.9%
Selenium9.7 mcg13.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.7 g2.9%
Dietary Fiber1 g4%
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.6 g13.2%
Saturated Fat3.2 g16%
Monounsaturated Fat2.8 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 154 Calories from Fat 0

% Daily Value *

Total Fat 8.6 g 13.2%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 128.9 mg 43%

Sodium 337.4 mg 14.1%

Total Carbohydrates 8.7 g 2.9%

Dietary Fiber 1 g4%

Sugars 1.1 g

Protein 10.1 g 20.2%

Vitamin A 35% Vitamin C 4.1%

Calcium 18.2% Iron 7.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1166339 Embed Table:

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