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Curried Chicken and mushroom cubes - Recipe and Nutrition Facts
64

Curried Chicken and mushroom cubes Recipe

Curried Chicken and mushroom cubes has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 11.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Curried Chicken and mushroom cubes has been given a composite ranking of 64, and in moderation.

Calorie Breakdown

 Calories from Protein56%
 Calories from Fat22%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Low in Saturated Fat

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A585 IU11.7%
Vitamin C4.7 mg7.9%
Vitamin D19.2 IU4.8%
Vitamin E0.66 mg2.2%
Thiamin0.13 mg8.7%
Riboflavin0.24 mg14.4%
Niacin15.2 mg75.9%
Vitamin B60.8 mg40.1%
Folate15.6 mcg3.9%
Vitamin B120.49 mcg8.1%
Pantothenic Acid1.5 mg14.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27 mg2.7%
Iron1.5 mg8.6%
Magnesium44.8 mg11.2%
Phosphorus281 mg28.1%
Potassium477.3 mg13.6%
Sodium170 mg7.1%
Zinc1.2 mg8.3%
Copper0.16 mg8.2%
Manganese0.12 mg6.2%
Selenium24.9 mcg35.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.4 g3.8%
Dietary Fiber1.3 g5.2%
Sugars5.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.2 g60.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.3 g8.2%
Saturated Fat0.9 g4.5%
Monounsaturated Fat2.9 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 219 Calories from Fat 0

% Daily Value *

Total Fat 5.3 g 8.2%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 72.5 mg 24.2%

Sodium 170 mg 7.1%

Total Carbohydrates 11.4 g 3.8%

Dietary Fiber 1.3 g5.2%

Sugars 5.4 g

Protein 30.2 g 60.4%

Vitamin A 11.7% Vitamin C 7.9%

Calcium 2.7% Iron 8.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=57280 Embed Table:

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