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Cumin Seared Halibut With Asparagus Salsa - Recipe and Nutrition Facts
97

Cumin Seared Halibut With Asparagus Salsa Recipe

Cumin Seared Halibut With Asparagus Salsa has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Niacin and Folate.

The food contains 20.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 38.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cumin Seared Halibut With Asparagus Salsa has been given a composite ranking of 97, and on a regular basis.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat45%
 Calories from Carbs19%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • High in Cholesterol

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.53 IU0.01%Bottom 30%Low
Retinol6 mcg
Vitamin C7.4 mg12.3%Top 30%High
Vitamin D56.8 IU14.2%Top 10%Very High
Thiamin0.18 mg11.7%Top 30%High
Riboflavin0 mg
Niacin2.5 mg12.3%Top 30%High
Vitamin B60.18 mg8.8%Top 30%High
Folate70.1 mcg17.5%Top 10%Very High
Folic Acid0 mcg
Vitamin B120.35 mcg5.9%Top 30%High
Pantothenic Acid0.18 mg1.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%Mid 40%Average
Iron0.7 mg3.9%Mid 40%Average
Magnesium16.5 mg4.1%Mid 40%Average
Phosphorus101.1 mg10.1%Mid 40%Average
Potassium0.18 mg0.01%Bottom 30%Low
Sodium27.9 mg1.2%Bottom 30%Low
Zinc0.35 mg2.3%Mid 40%Average
Copper0.18 mg8.8%Top 10%Very High
Manganese0.18 mg8.8%Mid 40%Average
Selenium16.3 mcg23.3%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.6 g1.2%Bottom 30%Low
Dietary Fiber1.3 g5.2%Mid 40%Average
Starch0 g
Sugars1.2 g
Sucrose0.2 mg
Glucose0.5 mg
Fructose0.5 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.8 g13.7%Mid 40%Average
Tryptophan0 mg
Threonine0.4 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.7 mg
Methionine0.2 mg
Cystine0 mg
Phenylalanine0.4 mg
Tyrosine0.2 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0.2 mg
Alanine0.4 mg
Aspartic Acid0.9 mg
Glutamic Acid1.1 mg
Glycine0.4 mg
Proline0.2 mg
Serine0.4 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.9 g5.9%Mid 40%Average
Saturated Fat0.4 g2%Bottom 30%Low
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water85.4 g
Ash0.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 417 Calories from Fat 198

% Daily Value *

Total Fat 22 g 33.8%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 83.4 mg 27.8%

Sodium 158.8 mg 6.6%

Total Carbohydrates 20.6 g 6.9%

Dietary Fiber 7.4 g29.6%

Sugars 7.1 g

Protein 38.9 g 77.8%

Vitamin A 0.1% Vitamin C 70%

Calcium 11.4% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/cumin-seared-halibut-with-asparagus-salsa-486982 Embed Table:

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