Culver's - Turkey Sourdough BLT has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 13.93g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.43 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Culver's - Turkey Sourdough BLT has been given a composite ranking of 26, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 52% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 142.9 IU | 2.9% | Mid 40% | Average |
Vitamin C | 0.43 mg | 0.71% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57.1 mg | 5.7% | Mid 40% | Average |
Iron | 0.71 mg | 3.9% | Mid 40% | Average |
Sodium | 746.1 mg | 31.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.9 g | 4.6% | Bottom 30% | Low |
Dietary Fiber | 0.36 g | 1.4% | Bottom 30% | Low |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.7% | Mid 40% | Average |
Saturated Fat | 3.9 g | 19.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 595 Calories from Fat 306
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 104 mg 34.7%
Sodium 2089 mg 87%
Total Carbohydrates 39 g 13%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 32 g 64%
Vitamin A 8% Vitamin C 2%
Calcium 16% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 209
Protein 0 g | Carbs 25.6 g | Fat 11.6 g
Per 100g | Calories 63
Protein 1.4 g | Carbs 5.6 g | Fat 4.2 g
Per 100g | Calories 145
Protein 3.9 g | Carbs 15.5 g | Fat 8.1 g
Per 100g | Calories 179
Protein 9.8 g | Carbs 19.5 g | Fat 7.2 g
Per 100g | Calories 102
Protein 4 g | Carbs 8.3 g | Fat 5.7 g
Per 100g | Calories 79
Protein 2.4 g | Carbs 14.9 g | Fat 1.2 g
Per 100g | Calories 639
Protein 21.4 g | Carbs 21.4 g | Fat 53.6 g
Per 100g | Calories 93
Protein 3 g | Carbs 8.9 g | Fat 5.2 g