Crunchy Coleslaw with Buttermilk Dressing 1 has a low-calorie, low-carb, average-fat and average-protein content.
With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for Crunchy Coleslaw with Buttermilk Dressing 1, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 39% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 81 Calories from Fat 0
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 447 mg 18.6%
Total Carbohydrates 9 g 3%
Dietary Fiber 3 g12%
Sugars
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 11% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 196
Protein 5.6 g | Carbs 12.1 g | Fat 14.8 g
Per Serving | Calories 144
Protein 4.2 g | Carbs 11 g | Fat 10.3 g
Per Serving | Calories 316
Protein 26.4 g | Carbs 29.2 g | Fat 9.3 g
Per Serving | Calories 238
Protein 5.9 g | Carbs 35.1 g | Fat 8.6 g
Per Serving | Calories 459
Protein 43.7 g | Carbs 23.3 g | Fat 22 g
Per Serving | Calories 145
Protein 1.8 g | Carbs 8.4 g | Fat 12 g