Crispy Oven-fried Drumsticks 1 has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron.
With 40.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Crispy Oven-fried Drumsticks 1, and we advise that this food sparingly.
Calories from Protein | 51% | |
Calories from Fat | 22% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.3 g | 7.1% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.7 g | 81.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 324 Calories from Fat 0
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 137 mg 45.7%
Sodium 790 mg 32.9%
Total Carbohydrates 21.3 g 7.1%
Dietary Fiber 1 g4%
Sugars
Protein 40.7 g 81.4%
Vitamin A Vitamin C
Calcium 15% Iron 32.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 114
Protein 3.9 g | Carbs 17.8 g | Fat 1.8 g
Per Serving | Calories 199
Protein 3.8 g | Carbs 4.5 g | Fat 20 g
Per Serving | Calories 214
Protein 8 g | Carbs 37 g | Fat 4 g
Per Serving | Calories 306
Protein 10.4 g | Carbs 59.1 g | Fat 3.1 g
Per Serving | Calories 302
Protein 29.2 g | Carbs 12 g | Fat 14.8 g
Per Serving | Calories 488
Protein 3 g | Carbs 67 g | Fat 23 g
Per Serving | Calories 148
Protein 8.7 g | Carbs 18.3 g | Fat 5.2 g
Per Serving | Calories 211
Protein 29.5 g | Carbs 12.6 g | Fat 4.1 g