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Crispy Eggplant with Spicy Tomato Sauce - Recipe and Nutrition Facts
18

Crispy Eggplant with Spicy Tomato Sauce Recipe

Crispy Eggplant with Spicy Tomato Sauce has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Niacin and Folate.

The food contains 17.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

It gives a good yield of Iron at 5.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Crispy Eggplant with Spicy Tomato Sauce has been given a composite ranking of 18, and sparingly.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat42%
 Calories from Carbs27%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Thiamin
  • Very high in Calcium
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A950 IU19%
Vitamin C9.6 mg16%
Thiamin0.59 mg39%
Niacin9.8 mg49%
Vitamin B60.5 mg25%
Folate164 mcg41%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium470 mg47%
Iron5 mg28%
Magnesium104 mg26%
Potassium671 mg19.2%
Sodium1107 mg46.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.2 g5.7%
Dietary Fiber4.4 g17.6%
Sugars6.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.3 g38.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat5.7 g28.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 242 Calories from Fat 106

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 133 mg 44.3%

Sodium 1107 mg 46.1%

Total Carbohydrates 17.2 g 5.7%

Dietary Fiber 4.4 g17.6%

Sugars 6.4 g

Protein 19.3 g 38.6%

Vitamin A 19% Vitamin C 16%

Calcium 47% Iron 28%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/crispy-eggplant-with-spicy-tomato-sauce/detail.aspx Embed Table:

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