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Crisco Chocolate Chip Cookies - Recipe and Nutrition Facts
51

Crisco Chocolate Chip Cookies Recipe

Crisco Chocolate Chip Cookies has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Crisco Chocolate Chip Cookies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat41%
 Calories from Carbs55%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A40 IU0.8%
Vitamin C0.06 mg0.1%
Vitamin D2.4 IU0.6%
Vitamin E1.8 mg5.9%
Thiamin0.02 mg1.4%
Riboflavin0.05 mg2.9%
Niacin0.16 mg0.8%
Vitamin B60.01 mg0.7%
Folate4.8 mcg1.2%
Vitamin B120.07 mcg1.2%
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron0.54 mg3%
Magnesium12.8 mg3.2%
Phosphorus46 mg4.6%
Potassium104.4 mg3%
Sodium167.1 mg7%
Zinc0.26 mg1.7%
Copper0.09 mg4.6%
Manganese0.15 mg7.3%
Selenium4.1 mcg5.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.2 g10.4%
Dietary Fiber0.7 g2.8%
Sugars16.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.1 g4.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.4 g16%
Saturated Fat3.8 g19%
Monounsaturated Fat2.6 g
Polyunsaturated Fat3.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 207 Calories from Fat 0

% Daily Value *

Total Fat 10.4 g 16%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 11 mg 3.7%

Sodium 167.1 mg 7%

Total Carbohydrates 31.2 g 10.4%

Dietary Fiber 0.7 g2.8%

Sugars 16.7 g

Protein 2.1 g 4.2%

Vitamin A 0.8% Vitamin C 0.1%

Calcium 3.9% Iron 3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1688608 Embed Table:

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