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Creole Fish Soup 1 - Recipe and Nutrition Facts
83

Creole Fish Soup 1 Recipe

Creole Fish Soup 1 has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.

The food contains 32.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Creole cuisine. Ideally consumed as a Soup.

Based on the composite nutritive standing Creole Fish Soup 1 has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat10%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very low in Saturated Fat

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6590 IU131.8%
Vitamin C102 mg170%
Vitamin D0 IU
Vitamin E1.7 mg5.6%
Thiamin0.29 mg19.6%
Riboflavin0.24 mg14.4%
Niacin4.6 mg23.1%
Vitamin B60.62 mg31.1%
Folate98.8 mcg24.7%
Vitamin B120.95 mcg15.9%
Pantothenic Acid0.65 mg6.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium141 mg14.1%
Iron2.6 mg14.5%
Magnesium103.2 mg25.8%
Phosphorus240 mg24%
Potassium1 mg0%
Sodium799.7 mg33.3%
Zinc1.5 mg10%
Copper0.39 mg19.4%
Manganese0.8 mg40%
Selenium36.3 mcg51.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.4 g10.8%
Dietary Fiber7.7 g30.8%
Sugars7.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.3 g54.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.1 g4.8%
Saturated Fat0.4 g2%
Monounsaturated Fat1 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 272 Calories from Fat 0

% Daily Value *

Total Fat 3.1 g 4.8%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 49.9 mg 16.6%

Sodium 799.7 mg 33.3%

Total Carbohydrates 32.4 g 10.8%

Dietary Fiber 7.7 g30.8%

Sugars 7.4 g

Protein 27.3 g 54.6%

Vitamin A 131.8% Vitamin C 170%

Calcium 14.1% Iron 14.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1561921 Embed Table:

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