Creme de Menthe Bars has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 40.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Creme de Menthe Bars, and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 48% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.08 mg | 5% | ||
Niacin | 1.4 mg | 7% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 32 mcg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 90 mg | 2.6% | ||
Sodium | 177 mg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.2 g | 13.4% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 31.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27.1% | ||
Saturated Fat | 10.7 g | 53.5% |
Serving size
Amount Per Serving
Calories 327 Calories from Fat 158
% Daily Value *
Total Fat 17.6 g 27.1%
Saturated Fat 10.7 g 53.5%
Trans Fat
Cholesterol 73 mg 24.3%
Sodium 177 mg 7.4%
Total Carbohydrates 40.2 g 13.4%
Dietary Fiber 1 g4%
Sugars 31.4 g
Protein 2.4 g 4.8%
Vitamin A 10% Vitamin C 1%
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 3 g | Carbs 30.4 g | Fat 11.4 g
Per Serving | Calories 318
Protein 2.5 g | Carbs 55.5 g | Fat 8.4 g
Per 100g | Calories 160
Protein 2 g | Carbs 19 g | Fat 9 g
Per 100g | Calories 200
Protein 2 g | Carbs 22 g | Fat 13 g
Per Serving | Calories 323
Protein 16.9 g | Carbs 31.7 g | Fat 14.1 g
Per Serving | Calories 187
Protein 5.7 g | Carbs 1 g | Fat 17.8 g
Per Serving | Calories 71
Protein 0.9 g | Carbs 10.5 g | Fat 2.9 g
Per Serving | Calories 170
Protein 5.9 g | Carbs 21.4 g | Fat 6.8 g