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Creamy 'No Worries' Banana Pudding - Recipe and Nutrition Facts
54

Creamy 'No Worries' Banana Pudding Recipe

Creamy 'No Worries' Banana Pudding has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 44.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Creamy 'No Worries' Banana Pudding has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat33%
 Calories from Carbs61%

Why this is good for you

  • Low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C2.8 mg4.7%
Vitamin D12.8 IU3.2%
Vitamin E0.08 mg0.27%
Thiamin0.01 mg0.9%
Riboflavin0.03 mg1.8%
Niacin0.16 mg0.8%
Vitamin B60.17 mg8.5%
Folate5.6 mcg1.4%
Vitamin B120 mcg
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium57 mg5.7%
Iron0.09 mg0.5%
Magnesium8.8 mg2.2%
Phosphorus6 mg0.6%
Potassium116.8 mg3.3%
Sodium65.7 mg2.7%
Zinc0.05 mg0.3%
Copper0.03 mg1.5%
Manganese0.05 mg2.3%
Selenium0.28 mcg0.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.8 g14.9%
Dietary Fiber0.7 g2.8%
Sugars15.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.3 g8.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.7 g16.5%
Saturated Fat3.2 g16%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 290 Calories from Fat 0

% Daily Value *

Total Fat 10.7 g 16.5%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 8.7 mg 2.9%

Sodium 65.7 mg 2.7%

Total Carbohydrates 44.8 g 14.9%

Dietary Fiber 0.7 g2.8%

Sugars 15.9 g

Protein 4.3 g 8.6%

Vitamin A 2% Vitamin C 4.7%

Calcium 5.7% Iron 0.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1538578 Embed Table:

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