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Creamy Lemon Crumb Squares 1 - Recipe and Nutrition Facts
28

Creamy Lemon Crumb Squares 1 Recipe

Creamy Lemon Crumb Squares 1 has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 47.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Creamy Lemon Crumb Squares 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat26%
 Calories from Carbs69%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A180 IU3.6%
Vitamin C1.9 mg3.2%
Vitamin D4 IU1%
Vitamin E0.2 mg0.67%
Thiamin0.16 mg10.6%
Riboflavin0.07 mg4%
Niacin0.72 mg3.6%
Vitamin B60.02 mg1%
Folate25.6 mcg6.4%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium40 mg4%
Iron1.2 mg6.9%
Magnesium24 mg6%
Phosphorus76 mg7.6%
Potassium110.2 mg3.1%
Sodium103.9 mg4.3%
Zinc0.47 mg3.1%
Copper0.12 mg5.8%
Manganese0.6 mg29.9%
Selenium3.9 mcg5.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.7 g15.9%
Dietary Fiber1.3 g5.2%
Sugars32.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.1 g12.5%
Saturated Fat5 g25%
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 242 Calories from Fat 0

% Daily Value *

Total Fat 8.1 g 12.5%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 21.5 mg 7.2%

Sodium 103.9 mg 4.3%

Total Carbohydrates 47.7 g 15.9%

Dietary Fiber 1.3 g5.2%

Sugars 32.8 g

Protein 3.7 g 7.4%

Vitamin A 3.6% Vitamin C 3.2%

Calcium 4% Iron 6.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1940301 Embed Table:

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