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Creamy Goat Cheese Pasta with Roasted Asparagus - Recipe and Nutrition Facts
49

Creamy Goat Cheese Pasta with Roasted Asparagus Recipe

Creamy Goat Cheese Pasta with Roasted Asparagus has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Thiamin and Folate.

The food contains 37g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.62 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Creamy Goat Cheese Pasta with Roasted Asparagus, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat47%
 Calories from Carbs39%

Why this is good for you

  • High in Protein
  • High in Vitamin A
  • High in Thiamin
  • High in Dietary Fiber
  • High in Iron
  • Very high in Folate

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1185 IU23.7%
Vitamin C10.6 mg17.6%
Vitamin D8 IU2%
Vitamin E2 mg6.6%
Thiamin0.44 mg29.2%
Riboflavin0.29 mg17.2%
Niacin3.1 mg15.5%
Vitamin B60.19 mg9.7%
Folate267.2 mcg66.8%
Vitamin B120.09 mcg1.5%
Pantothenic Acid0.4 mg4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium70 mg7%
Iron3.6 mg20.1%
Magnesium20.4 mg5.1%
Phosphorus139 mg13.9%
Potassium231 mg6.6%
Sodium213.8 mg8.9%
Zinc0.71 mg4.7%
Copper0.4 mg20%
Manganese0.24 mg12.2%
Selenium2.9 mcg4.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37 g12.3%
Dietary Fiber6.2 g24.8%
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14 g28%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.9 g30.6%
Saturated Fat12.5 g62.5%
Monounsaturated Fat4.7 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 365 Calories from Fat 0

% Daily Value *

Total Fat 19.9 g 30.6%

Saturated Fat 12.5 g 62.5%

Trans Fat

Cholesterol 46.8 mg 15.6%

Sodium 213.8 mg 8.9%

Total Carbohydrates 37 g 12.3%

Dietary Fiber 6.2 g24.8%

Sugars 1.8 g

Protein 14 g 28%

Vitamin A 23.7% Vitamin C 17.6%

Calcium 7% Iron 20.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=450634 Embed Table:

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