Creamy Curried Sweet Potato Soup Recipe has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 31.28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.97 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Caribbean cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Creamy Curried Sweet Potato Soup Recipe, and we advise that this food on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 23% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.7 g | 2.6% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.5% | Mid 40% | Average |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 2.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.9% | Bottom 30% | Low |
Saturated Fat | 0.35 g | 1.8% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 44
% Daily Value *
Total Fat 5 g 7.8%
Saturated Fat 1.4 g 7.2%
Trans Fat 0 g
Cholesterol 3 mg 1%
Sodium 472 mg 19.7%
Total Carbohydrates 31.3 g 10.4%
Dietary Fiber 5.6 g22.4%
Sugars 6.8 g
Protein 6 g 11.9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 141
Protein 3.5 g | Carbs 18.5 g | Fat 6.2 g
Per 100g | Calories 71
Protein 0 g | Carbs 10.6 g | Fat
Per Serving | Calories 352
Protein 11 g | Carbs 41 g | Fat 17 g
Per Serving | Calories 207
Protein 4.3 g | Carbs 31.9 g | Fat 7.4 g
Per Serving | Calories 248
Protein 6.6 g | Carbs 21.8 g | Fat 15.3 g
Per Serving | Calories 122
Protein 1.3 g | Carbs 32 g | Fat 0.37 g
Per Serving | Calories 97
Protein 17.4 g | Carbs 2.49 g | Fat 1.5 g