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Creamy Breakfast Polenta 1 - Recipe and Nutrition Facts
60

Creamy Breakfast Polenta 1 Recipe

Creamy Breakfast Polenta 1 has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.

The food contains 52.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Creamy Breakfast Polenta 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat28%
 Calories from Carbs58%

Why this is good for you

  • High in Protein
  • Very high in Vitamin D
  • Very high in Riboflavin
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A565 IU11.3%
Vitamin C0 mg
Vitamin D126.8 IU31.7%
Vitamin E0.38 mg1.3%
Thiamin0.21 mg13.7%
Riboflavin0.54 mg31.5%
Niacin1.7 mg8.5%
Vitamin B60.21 mg10.7%
Folate22.4 mcg5.6%
Vitamin B121.1 mcg17.9%
Pantothenic Acid1.1 mg10.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium293 mg29.3%
Iron1.5 mg8.2%
Magnesium78.4 mg19.6%
Phosphorus330 mg33%
Potassium482.9 mg13.8%
Sodium121.6 mg5.1%
Zinc1.8 mg11.7%
Copper0.1 mg5.1%
Manganese0.21 mg10.5%
Selenium14.4 mcg20.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.5 g17.5%
Dietary Fiber3 g12%
Sugars21.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.2 g24.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.2 g17.2%
Saturated Fat6.4 g32%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 363 Calories from Fat 0

% Daily Value *

Total Fat 11.2 g 17.2%

Saturated Fat 6.4 g 32%

Trans Fat

Cholesterol 28.9 mg 9.6%

Sodium 121.6 mg 5.1%

Total Carbohydrates 52.5 g 17.5%

Dietary Fiber 3 g12%

Sugars 21.4 g

Protein 12.2 g 24.4%

Vitamin A 11.3% Vitamin C

Calcium 29.3% Iron 8.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2002336 Embed Table:

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