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creamy avocado-berry smoothie - Recipe and Nutrition Facts
88

creamy avocado-berry smoothie Recipe

creamy avocado-berry smoothie has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C, Riboflavin and Folate.

The food contains 61.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing creamy avocado-berry smoothie has been given a composite ranking of 88, and on a regular basis.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat35%
 Calories from Carbs62%

Why this is good for you

  • Very high in Vitamin C
  • High in Vitamin E
  • High in Riboflavin
  • No Cholesterol
  • Very high in Dietary Fiber
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A515 IU10.3%
Vitamin C72.9 mg121.5%
Vitamin D60 IU15%
Vitamin E5.6 mg18.7%
Thiamin0.15 mg9.8%
Riboflavin0.49 mg29.1%
Niacin3.2 mg15.8%
Vitamin B60.38 mg19.2%
Folate113.2 mcg28.3%
Vitamin B121.5 mcg25%
Pantothenic Acid1.6 mg16.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium203 mg20.3%
Iron2 mg10.9%
Magnesium52 mg13%
Phosphorus159 mg15.9%
Potassium748.2 mg21.4%
Sodium64.1 mg2.7%
Zinc1.4 mg9.1%
Copper0.29 mg14.6%
Manganese0.8 mg39.9%
Selenium1.6 mcg2.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate61.6 g20.5%
Dietary Fiber13.2 g52.8%
Sugars37.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3 g6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.5 g23.8%
Saturated Fat1.9 g9.5%
Monounsaturated Fat8.6 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 368 Calories from Fat 0

% Daily Value *

Total Fat 15.5 g 23.8%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 0 mg

Sodium 64.1 mg 2.7%

Total Carbohydrates 61.6 g 20.5%

Dietary Fiber 13.2 g52.8%

Sugars 37.8 g

Protein 3 g 6%

Vitamin A 10.3% Vitamin C 121.5%

Calcium 20.3% Iron 10.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1947973 Embed Table:

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