Cranberry Jam Tart has a very high-calorie, very high-carb, high-fat and average-protein content.
With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Cranberry Jam Tart has been given a composite ranking of 34, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 36% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 380 mg | 15.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 94 g | 31.3% | ||
Dietary Fiber | 2.8 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 15 g | 75% |
Serving size
Amount Per Serving
Calories 604 Calories from Fat 223
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 15 g 75%
Trans Fat
Cholesterol 115 mg 38.3%
Sodium 380 mg 15.8%
Total Carbohydrates 94 g 31.3%
Dietary Fiber 2.8 g11.2%
Sugars
Protein 5.1 g 10.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 19
Protein 0.03 g | Carbs 4.8 g | Fat 0.01 g
Per Serving | Calories 175
Protein 0.36 g | Carbs 45 g | Fat 0 g
Per Serving | Calories 76
Protein 0.39 g | Carbs 20.4 g | Fat 0.09 g
Per Serving | Calories 703
Protein 0.62 g | Carbs 177 g | Fat 2 g
Per Serving | Calories 224
Protein 26 g | Carbs 11 g | Fat 7.4 g
Per Serving | Calories 404
Protein 7.6 g | Carbs 45 g | Fat 24 g
Per Serving | Calories 487
Protein 3.1 g | Carbs 54.4 g | Fat 30.1 g
Per Serving | Calories 315
Protein 2.6 g | Carbs 60 g | Fat 8.1 g