Cranberry Almond Lettuce Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium, Vitamin C and Folate.
The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Cranberry Almond Lettuce Salad, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 62% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6 IU | 0.1% | Mid 40% | Average |
Retinol | 12.7 mcg | |||
Vitamin C | 10.8 mg | 18.1% | Top 30% | High |
Vitamin D | 1.2 IU | 0.3% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.6 mg | 3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 121.1 mcg | 30.3% | Top 10% | Very High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132.5 mg | 13.3% | Top 10% | Very High |
Iron | 1.8 mg | 10% | Top 30% | High |
Magnesium | 55.4 mg | 13.9% | Top 10% | Very High |
Phosphorus | 113.3 mg | 11.3% | Mid 40% | Average |
Potassium | 354.8 mg | 10.1% | Top 10% | Very High |
Sodium | 128.8 mg | 5.4% | Mid 40% | Average |
Zinc | 0.6 mg | 4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.6 mg | 30.1% | Top 30% | High |
Selenium | 1.8 mcg | 2.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.9 g | 5% | Mid 40% | Average |
Dietary Fiber | 3 g | 11.8% | Top 30% | High |
Sugars | 10.9 g | |||
Glucose | 1.2 mg | |||
Fructose | 1.2 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.2 mg | |||
Glycine | 0 mg | |||
Proline | 0.6 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.2% | Top 30% | High |
Saturated Fat | 2.5 g | 12.3% | Mid 40% | Average |
Monounsaturated Fat | 9 g | |||
Polyunsaturated Fat | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 335 Calories from Fat 216
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 8.2 mg 2.7%
Sodium 213.8 mg 8.9%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 4.9 g19.6%
Sugars 18.1 g
Protein 9 g 18%
Vitamin A 0.2% Vitamin C 30%
Calcium 22% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 142
Protein 9.9 g | Carbs 7.3 g | Fat 7.6 g
Per Serving | Calories 244
Protein 10.2 g | Carbs 19.6 g | Fat 14.8 g
Per Serving | Calories 229
Protein 4.7 g | Carbs 9.3 g | Fat 19.8 g
Per Serving | Calories 269
Protein 7.9 g | Carbs 35.7 g | Fat 11.6 g
Per Serving | Calories 116
Protein 11 g | Carbs 3.8 g | Fat 6.3 g
Per Serving | Calories 240
Protein 7.3 g | Carbs 28 g | Fat 13 g
Per Serving | Calories 164
Protein 4.7 g | Carbs 29.3 g | Fat 2.9 g
Per Serving | Calories 406
Protein 17.4 g | Carbs 13.4 g | Fat 32 g