Cracker Snacker has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 4.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Cracker Snacker, and we advise that this food sparingly.
Calories from Protein | 10% | |
Calories from Fat | 76% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1807.9 mg | 75.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.4 g | 10.5% | Top 30% | High |
Dietary Fiber | 0.71 g | 2.9% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.1 g | 44.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 77.1 g | 118.7% | Top 10% | Very High |
Saturated Fat | 25 g | 125% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 129 Calories from Fat 98
% Daily Value *
Total Fat 10.8 g 16.6%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 15.4 mg 5.1%
Sodium 253.1 mg 10.5%
Total Carbohydrates 4.4 g 1.5%
Dietary Fiber 0.1 g0.4%
Sugars 0 g
Protein 3.1 g 6.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 476
Protein 9.5 g | Carbs 66.7 g | Fat 16.7 g
Per 100g | Calories 25
Protein 1 g | Carbs 4 g | Fat 1 g
Per Serving | Calories 70
Protein 1.5 g | Carbs 13.1 g | Fat 1.2 g
Per Serving | Calories 7
Protein 0.22 g | Carbs 0.42 g | Fat 0.48 g
Per Serving | Calories 353
Protein 7.1 g | Carbs 48 g | Fat 14.4 g
Per Serving | Calories 88
Protein 7.1 g | Carbs 8.5 g | Fat 3 g
Per Serving | Calories 427
Protein 13.1 g | Carbs 33.8 g | Fat 26.2 g
Per Serving | Calories 131
Protein 1.8 g | Carbs 8.1 g | Fat 11.5 g