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Crab Stuffed Baked Cod - Recipe and Nutrition Facts
44

Crab Stuffed Baked Cod Recipe

Crab Stuffed Baked Cod has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C, Thiamin and Niacin.

The food contains 18.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Crab Stuffed Baked Cod has been given a composite ranking of 44, and in moderation.

Calorie Breakdown

 Calories from Protein48%
 Calories from Fat25%
 Calories from Carbs27%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • High in Vitamin C
  • High in Thiamin
  • High in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A505 IU10.1%
Vitamin C17.6 mg29.4%
Vitamin D0 IU
Vitamin E1.4 mg4.8%
Thiamin0.31 mg20.5%
Riboflavin0.22 mg12.9%
Niacin5.4 mg27.2%
Vitamin B60.42 mg21.1%
Folate48.8 mcg12.2%
Vitamin B121.4 mcg24.1%
Pantothenic Acid0.47 mg4.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium84 mg8.4%
Iron2.1 mg11.5%
Magnesium69.2 mg17.3%
Phosphorus281 mg28.1%
Potassium535.4 mg15.3%
Sodium781.3 mg32.6%
Zinc2 mg13.3%
Copper0.32 mg15.9%
Manganese0.34 mg17.1%
Selenium55.4 mcg79.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.4 g6.1%
Dietary Fiber1.3 g5.2%
Sugars4.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.9 g65.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.8 g12%
Saturated Fat2.1 g10.5%
Monounsaturated Fat2.1 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 283 Calories from Fat 0

% Daily Value *

Total Fat 7.8 g 12%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 89.2 mg 29.7%

Sodium 781.3 mg 32.6%

Total Carbohydrates 18.4 g 6.1%

Dietary Fiber 1.3 g5.2%

Sugars 4.9 g

Protein 32.9 g 65.8%

Vitamin A 10.1% Vitamin C 29.4%

Calcium 8.4% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1457293 Embed Table:

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