Crab Fritters with Spicy Lime Sauce has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Crab Fritters with Spicy Lime Sauce has been given a composite ranking of 49, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 39% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 680 mg | 19.4% | ||
Sodium | 1580 mg | 65.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 100
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 1580 mg 65.8%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 7 g28%
Sugars 13 g
Protein 10 g 20%
Vitamin A 15% Vitamin C 120%
Calcium 10% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 2 g | Carbs 52 g | Fat 14 g
Per Serving | Calories 350
Protein 3 g | Carbs 23 g | Fat 28 g
Per Serving | Calories 25
Protein 2 g | Carbs 3 g | Fat 1 g
Per Serving | Calories 169
Protein 11.5 g | Carbs 25.2 g | Fat 2.5 g
Per Serving | Calories 150
Protein 23 g | Carbs 3 g | Fat 5 g
Per Serving | Calories 360
Protein 6 g | Carbs 34 g | Fat 24 g
Per Serving | Calories 750
Protein 30 g | Carbs 93 g | Fat 29 g
Per Serving | Calories 370
Protein 5 g | Carbs 59 g | Fat 14 g