Crab and Cheese Stuffed Shells has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Thiamin, Riboflavin and Folate.
The food contains 49.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 53.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Crab and Cheese Stuffed Shells has been given a composite ranking of 30, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 37% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 975 IU | 19.5% | ||
Vitamin C | 0.42 mg | 0.7% | ||
Vitamin D | 8.4 IU | 2.1% | ||
Vitamin E | 0.8 mg | 2.7% | ||
Thiamin | 0.39 mg | 25.7% | ||
Riboflavin | 0.86 mg | 50.5% | ||
Niacin | 1.7 mg | 8.6% | ||
Vitamin B6 | 0.19 mg | 9.4% | ||
Folate | 119.6 mcg | 29.9% | ||
Vitamin B12 | 1.7 mcg | 28.7% | ||
Pantothenic Acid | 1.2 mg | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1089 mg | 108.9% | ||
Iron | 3 mg | 16.9% | ||
Magnesium | 76.8 mg | 19.2% | ||
Phosphorus | 824 mg | 82.4% | ||
Potassium | 363.8 mg | 10.4% | ||
Sodium | 1 mg | 0% | ||
Zinc | 4.8 mg | 32.2% | ||
Copper | 0.2 mg | 10% | ||
Manganese | 0.34 mg | 17.2% | ||
Selenium | 36.7 mcg | 52.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.3 g | 16.4% | ||
Dietary Fiber | 0 g | |||
Sugars | 4.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 53.6 g | 107.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.4 g | 42.2% | ||
Saturated Fat | 16 g | 80% | ||
Monounsaturated Fat | 7.8 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 664 Calories from Fat 0
% Daily Value *
Total Fat 27.4 g 42.2%
Saturated Fat 16 g 80%
Trans Fat
Cholesterol 257.4 mg 85.8%
Sodium 1 mg 0%
Total Carbohydrates 49.3 g 16.4%
Dietary Fiber 0 g
Sugars 4.3 g
Protein 53.6 g 107.2%
Vitamin A 19.5% Vitamin C 0.7%
Calcium 108.9% Iron 16.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 388
Protein 39.6 g | Carbs 44.4 g | Fat 6.2 g
Per Serving | Calories 450
Protein 22.8 g | Carbs 48.5 g | Fat 17.3 g
Per Serving | Calories 449
Protein 19.5 g | Carbs 30.6 g | Fat 26.9 g
Per Serving | Calories 357
Protein 17 g | Carbs 10.5 g | Fat 27.8 g