Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork has a low-calorie, average-carb, low-fat and average-protein content.
With 2.75 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Southern cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork, and we advise that this food on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 16% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Vitamin C | 0.21 mg | 0.35% | Mid 40% | Average |
Thiamin | 0.08 mg | 5.6% | Mid 40% | Average |
Riboflavin | 0.04 mg | 2.5% | Mid 40% | Average |
Niacin | 0.42 mg | 2.1% | Bottom 30% | Low |
Vitamin B6 | 0.04 mg | 2.1% | Mid 40% | Average |
Folate | 51 mcg | 12.8% | Top 30% | High |
Pantothenic Acid | 0.21 mg | 2.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 17 mg | 1.7% | Mid 40% | Average |
Iron | 1.4 mg | 7.9% | Mid 40% | Average |
Phosphorus | 96 mg | 9.6% | Mid 40% | Average |
Potassium | 178 mg | 5.1% | Mid 40% | Average |
Sodium | 350 mg | 14.6% | Mid 40% | Average |
Zinc | 1 mg | 6.9% | Mid 40% | Average |
Copper | 0.17 mg | 8.3% | Top 30% | High |
Manganese | 0.38 mg | 18.8% | Top 30% | High |
Selenium | 2.3 mcg | 3.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.5 g | 5.5% | Mid 40% | Average |
Dietary Fiber | 3.3 g | 13.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.1 mg | |||
Isoleucine | 0.1 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.1 mg | |||
Valine | 0.1 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0.1 mg | |||
Alanine | 0.1 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 0.5 mg | |||
Glycine | 0.1 mg | |||
Proline | 0.1 mg | |||
Serine | 0.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.4% | Mid 40% | Average |
Saturated Fat | 0.63 g | 3.1% | Mid 40% | Average |
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 199 Calories from Fat 35
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 16.8 mg 5.6%
Sodium 840 mg 35%
Total Carbohydrates 39.7 g 13.2%
Dietary Fiber 7.9 g31.6%
Sugars
Protein 6.6 g 13.2%
Vitamin A Vitamin C 0.83%
Calcium 4.1% Iron 18.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 157
Protein 20.6 g | Carbs 1.7 g | Fat 6.9 g
Per 100g | Calories 898
Protein 0.1 g | Carbs 0 g | Fat 99.5 g
Per 100g | Calories 458
Protein 11.6 g | Carbs 0.7 g | Fat 45 g
Per 100g | Calories 150
Protein 7.7 g | Carbs 17.2 g | Fat 5.3 g
Per 100g | Calories 564
Protein 24.7 g | Carbs 17.6 g | Fat 49.4 g
Per 100g | Calories 353
Protein 25 g | Carbs 63 g | Fat 1 g
Per 100g | Calories 190
Protein 6 g | Carbs 17 g | Fat 12 g
Per 100g | Calories 120
Protein 4 g | Carbs 20 g | Fat 3 g