Cowboy Mashed Potatoes has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 24.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Cowboy Mashed Potatoes has been given a composite ranking of 75, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 36% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4850 IU | 97% | ||
Vitamin C | 7.8 mg | 13% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 2.8 mg | 14% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 64 mcg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 362 mg | 10.3% | ||
Sodium | 108 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.6 g | 8.2% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 4.4 g | 22% |
Serving size
Amount Per Serving
Calories 175 Calories from Fat 65
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 4.4 g 22%
Trans Fat
Cholesterol 19 mg 6.3%
Sodium 108 mg 4.5%
Total Carbohydrates 24.6 g 8.2%
Dietary Fiber 3.2 g12.8%
Sugars 2.2 g
Protein 4.7 g 9.4%
Vitamin A 97% Vitamin C 13%
Calcium 9% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 308
Protein 4.7 g | Carbs 19.7 g | Fat 24 g
Per Serving | Calories 339
Protein 4.1 g | Carbs 41.6 g | Fat 18.2 g
Per 100g | Calories 80
Protein 2 g | Carbs 19 g | Fat 0 g
Per 100g | Calories 130
Protein 3 g | Carbs 21 g | Fat 4 g
Per Serving | Calories 203
Protein 2.9 g | Carbs 20.8 g | Fat 12.5 g
Per Serving | Calories 448
Protein 5.1 g | Carbs 53.1 g | Fat 24.9 g
Per Serving | Calories 439
Protein 6.2 g | Carbs 39.2 g | Fat 30.8 g
Per Serving | Calories 628
Protein 18.3 g | Carbs 61.5 g | Fat 35.4 g