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Couscous and Chicken Feta Stuffing ONLY - Recipe and Nutrition Facts
69

Couscous and Chicken Feta Stuffing ONLY Recipe

Couscous and Chicken Feta Stuffing ONLY has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 24.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Couscous and Chicken Feta Stuffing ONLY, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat23%
 Calories from Carbs55%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A350 IU7%
Vitamin C4.9 mg8.2%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.03 mg1.7%
Riboflavin0.04 mg2.2%
Niacin1.4 mg6.9%
Vitamin B60.1 mg5%
Folate6.4 mcg1.6%
Vitamin B120.04 mcg0.6%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium29 mg2.9%
Iron0.68 mg3.8%
Magnesium9.6 mg2.4%
Phosphorus33 mg3.3%
Potassium183.9 mg5.3%
Sodium299.6 mg12.5%
Zinc0.18 mg1.2%
Copper0.05 mg2.5%
Manganese0.06 mg3.1%
Selenium2.2 mcg3.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.4 g8.1%
Dietary Fiber4.4 g17.6%
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.3 g18.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.6 g7.1%
Saturated Fat1.5 g7.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 172 Calories from Fat 0

% Daily Value *

Total Fat 4.6 g 7.1%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 11.4 mg 3.8%

Sodium 299.6 mg 12.5%

Total Carbohydrates 24.4 g 8.1%

Dietary Fiber 4.4 g17.6%

Sugars 1.6 g

Protein 9.3 g 18.6%

Vitamin A 7% Vitamin C 8.2%

Calcium 2.9% Iron 3.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1632744 Embed Table:

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