Country Pate 1 has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Jamaican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Country Pate 1, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 80% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 199 mg | 5.7% | ||
Sodium | 404 mg | 16.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2 g | 0.7% | ||
Dietary Fiber | 0.32 g | 1.3% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 293 Calories from Fat 231
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 105 mg 35%
Sodium 404 mg 16.8%
Total Carbohydrates 2 g 0.7%
Dietary Fiber 0.32 g1.3%
Sugars 0.2 g
Protein 13 g 26%
Vitamin A 0% Vitamin C
Calcium 1.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 652
Protein 22 g | Carbs 90 g | Fat 23 g
Per Serving | Calories 383
Protein 8 g | Carbs 48 g | Fat 19 g
Per Serving | Calories 324
Protein 48 g | Carbs 1 g | Fat 14 g
Per Serving | Calories 1378
Protein 85 g | Carbs 23 g | Fat 106 g
Per Serving | Calories 292
Protein 13 g | Carbs 2 g | Fat 26 g
Per Serving | Calories 801
Protein 61 g | Carbs 101 g | Fat 17 g
Per Serving | Calories 704
Protein 75 g | Carbs 16 g | Fat 38 g
Per Serving | Calories 26
Protein 0.47 g | Carbs 7 g | Fat 0.25 g