Country apple cobbler 1 has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 57.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Country apple cobbler 1 has been given a composite ranking of 50, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 25% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 215 IU | 4.3% | ||
Vitamin C | 2.5 mg | 4.2% | ||
Vitamin D | 5.2 IU | 1.3% | ||
Vitamin E | 1.5 mg | 4.9% | ||
Thiamin | 0.13 mg | 8.5% | ||
Riboflavin | 0.19 mg | 11.2% | ||
Niacin | 1.1 mg | 5.3% | ||
Vitamin B6 | 0.03 mg | 1.5% | ||
Folate | 30.4 mcg | 7.6% | ||
Vitamin B12 | 0.16 mcg | 2.6% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 190 mg | 19% | ||
Iron | 1.1 mg | 6.1% | ||
Magnesium | 23.6 mg | 5.9% | ||
Phosphorus | 149 mg | 14.9% | ||
Potassium | 90.7 mg | 2.6% | ||
Sodium | 240.4 mg | 10% | ||
Zinc | 0.87 mg | 5.8% | ||
Copper | 0.09 mg | 4.4% | ||
Manganese | 0.25 mg | 12.4% | ||
Selenium | 7.8 mcg | 11.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.9 g | 19.3% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 40.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | ||
Saturated Fat | 4.3 g | 21.5% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 334 Calories from Fat 0
% Daily Value *
Total Fat 9.9 g 15.2%
Saturated Fat 4.3 g 21.5%
Trans Fat
Cholesterol 20.3 mg 6.8%
Sodium 240.4 mg 10%
Total Carbohydrates 57.9 g 19.3%
Dietary Fiber 3.8 g15.2%
Sugars 40.6 g
Protein 7.5 g 15%
Vitamin A 4.3% Vitamin C 4.2%
Calcium 19% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 127
Protein 0.1 g | Carbs 4.3 g | Fat 12.2 g
Per Serving | Calories 259
Protein 4.1 g | Carbs 42.2 g | Fat 9.5 g
Per Serving | Calories 71
Protein 1.1 g | Carbs 13.2 g | Fat 1.3 g
Per Serving | Calories 260
Protein 1.9 g | Carbs 45.3 g | Fat 10.7 g
Per Serving | Calories 162
Protein 2.5 g | Carbs 21.4 g | Fat 8.8 g
Per Serving | Calories 60
Protein 1 g | Carbs 8 g | Fat 3.2 g
Per Serving | Calories 133
Protein 2.5 g | Carbs 33.6 g | Fat 0.1 g
Per Serving | Calories 170
Protein 1 g | Carbs 35 g | Fat 3.5 g