Cottage Cheesecake has a low-calorie, low-carb, low-fat and high-protein content.
With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Cottage Cheesecake, and we advise that this food in moderation.
Calories from Protein | 60% | |
Calories from Fat | 14% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% |
Serving size
Amount Per Serving
Calories 96 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 6 g 2%
Dietary Fiber
Sugars
Protein 14 g 28%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 525
Protein 13.2 g | Carbs 45 g | Fat 33.7 g
Per 100g | Calories 340
Protein 5 g | Carbs 47 g | Fat 16 g
Per 100g | Calories 110
Protein 6 g | Carbs 10 g | Fat 9 g
Per 100g | Calories 440
Protein 8 g | Carbs 33 g | Fat 31 g
Per 100g | Calories 525
Protein 13.2 g | Carbs 45 g | Fat 33.7 g
Per 100g | Calories 340
Protein 5 g | Carbs 47 g | Fat 16 g
Per 100g | Calories 110
Protein 6 g | Carbs 10 g | Fat 9 g
Per 100g | Calories 440
Protein 8 g | Carbs 33 g | Fat 31 g