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Cottage Cheese Sun Dried Tomato Muffins - Recipe and Nutrition Facts
33

Cottage Cheese Sun Dried Tomato Muffins Recipe

Cottage Cheese Sun Dried Tomato Muffins has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 7.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Cottage Cheese Sun Dried Tomato Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat55%
 Calories from Carbs16%

Why this is good for you

  • High in Protein

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A250 IU5%
Vitamin C0.66 mg1.1%
Vitamin D13.2 IU3.3%
Vitamin E3.5 mg11.5%
Thiamin0.09 mg6.3%
Riboflavin0.33 mg19.6%
Niacin0.94 mg4.7%
Vitamin B60.09 mg4.3%
Folate27.6 mcg6.9%
Vitamin B120.56 mcg9.3%
Pantothenic Acid0.52 mg5.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium190 mg19%
Iron1.3 mg7.4%
Magnesium45.6 mg11.4%
Phosphorus225 mg22.5%
Potassium213 mg6.1%
Sodium356.3 mg14.8%
Zinc1.1 mg7.6%
Copper0.18 mg8.8%
Manganese0.37 mg18.4%
Selenium14.6 mcg20.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.7 g2.6%
Dietary Fiber1.7 g6.8%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.7 g27.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat3.2 g16%
Monounsaturated Fat5.7 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 188 Calories from Fat 0

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 114.8 mg 38.3%

Sodium 356.3 mg 14.8%

Total Carbohydrates 7.7 g 2.6%

Dietary Fiber 1.7 g6.8%

Sugars 1.2 g

Protein 13.7 g 27.4%

Vitamin A 5% Vitamin C 1.1%

Calcium 19% Iron 7.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=445509 Embed Table:

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