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Cornmeal Porridge/Creamy Polenta (Microwave) - Recipe and Nutrition Facts
87

Cornmeal Porridge/Creamy Polenta (Microwave) Recipe

Cornmeal Porridge/Creamy Polenta (Microwave) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A and Vitamin B12.

The food contains 37.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Cornmeal Porridge/Creamy Polenta (Microwave), and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat22%
 Calories from Carbs57%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • No Cholesterol
  • High in Dietary Fiber
  • High in Iron
  • Very high in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1565 IU31.3%
Vitamin C0.06 mg0.1%
Vitamin D39.2 IU9.8%
Vitamin E0.28 mg0.93%
Thiamin0.27 mg18.2%
Riboflavin0.19 mg11.1%
Niacin1.8 mg9.2%
Vitamin B60.33 mg16.6%
Folate48 mcg12%
Vitamin B123 mcg49.8%
Pantothenic Acid1.4 mg14%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium98 mg9.8%
Iron3.8 mg21.1%
Magnesium103.2 mg25.8%
Phosphorus212 mg21.2%
Potassium399 mg11.4%
Sodium145.8 mg6.1%
Zinc1.7 mg11.1%
Copper0.42 mg21.2%
Manganese0.74 mg37%
Selenium16.5 mcg23.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.1 g12.4%
Dietary Fiber5.8 g23.2%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.6 g27.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.4 g9.8%
Saturated Fat1.2 g6%
Monounsaturated Fat1.3 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 252 Calories from Fat 0

% Daily Value *

Total Fat 6.4 g 9.8%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 0 mg

Sodium 145.8 mg 6.1%

Total Carbohydrates 37.1 g 12.4%

Dietary Fiber 5.8 g23.2%

Sugars 2.1 g

Protein 13.6 g 27.2%

Vitamin A 31.3% Vitamin C 0.1%

Calcium 9.8% Iron 21.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=62167 Embed Table:

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