Cornish Pasties Recipe has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 165.81g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 23.03 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to English cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Cornish Pasties Recipe, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 47% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 193.9 mg | 5.5% | Mid 40% | Average |
Sodium | 214.2 mg | 8.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.3 g | 9.1% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.7% | Mid 40% | Average |
Saturated Fat | 4.3 g | 21.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1412 Calories from Fat 663
% Daily Value *
Total Fat 73.6 g 113.3%
Saturated Fat 26 g 130.1%
Trans Fat 0 g
Cholesterol 239 mg 79.7%
Sodium 1300 mg 54.2%
Total Carbohydrates 165.8 g 55.3%
Dietary Fiber 10.7 g42.8%
Sugars 8.4 g
Protein 23 g 46.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 276
Protein 4.4 g | Carbs 21.5 g | Fat 19.7 g
Per Serving | Calories 85
Protein 7.2 g | Carbs 7 g | Fat 3.1 g
Per Serving | Calories 201
Protein 7.5 g | Carbs 30.9 g | Fat 4.9 g
Per Serving | Calories 134
Protein 0 g | Carbs 34.5 g | Fat 0 g
Per Serving | Calories 87
Protein 4.1 g | Carbs 9.7 g | Fat 3.5 g
Per Serving | Calories 152
Protein 6.5 g | Carbs 18.2 g | Fat 5.6 g
Per Serving | Calories 108
Protein 5.8 g | Carbs 16.7 g | Fat 1.8 g
Per Serving | Calories 201
Protein 7.5 g | Carbs 30.9 g | Fat 4.9 g