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Cornflake Peanut Butter Treats - Recipe and Nutrition Facts
58

Cornflake Peanut Butter Treats Recipe

Cornflake Peanut Butter Treats has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 48.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Based on the composite nutritive standing Cornflake Peanut Butter Treats has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat35%
 Calories from Carbs59%

Why this is good for you

  • No Cholesterol

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A165 IU3.3%
Vitamin C2 mg3.3%
Vitamin D13.2 IU3.3%
Vitamin E1.6 mg5.5%
Thiamin0.15 mg9.9%
Riboflavin0.18 mg10.4%
Niacin3.7 mg18.4%
Vitamin B60.24 mg12%
Folate44.4 mcg11.1%
Vitamin B120.5 mcg8.3%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium12 mg1.2%
Iron3.6 mg19.8%
Magnesium44.8 mg11.2%
Phosphorus78 mg7.8%
Potassium173.3 mg5%
Sodium157.7 mg6.6%
Zinc0.72 mg4.8%
Copper0.15 mg7.6%
Manganese0.23 mg11.5%
Selenium2 mcg2.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48.2 g16.1%
Dietary Fiber2.3 g9.2%
Sugars36.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.1 g10.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.9 g19.8%
Saturated Fat4.8 g24%
Monounsaturated Fat5.3 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 304 Calories from Fat 0

% Daily Value *

Total Fat 12.9 g 19.8%

Saturated Fat 4.8 g 24%

Trans Fat

Cholesterol 0 mg

Sodium 157.7 mg 6.6%

Total Carbohydrates 48.2 g 16.1%

Dietary Fiber 2.3 g9.2%

Sugars 36.5 g

Protein 5.1 g 10.2%

Vitamin A 3.3% Vitamin C 3.3%

Calcium 1.2% Iron 19.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=764391 Embed Table:

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