Cornbread Crab Cakes has a average-calorie, low-carb, average-fat and average-protein content.
With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Cornbread Crab Cakes has been given a composite ranking of 8, and sparingly.
Calories from Protein | 24% | |
Calories from Fat | 48% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.1 g | 2.7% | ||
Dietary Fiber | 0.7 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 112 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 64 mg 21.3%
Sodium 357 mg 14.9%
Total Carbohydrates 8.1 g 2.7%
Dietary Fiber 0.7 g2.8%
Sugars
Protein 6.8 g 13.6%
Vitamin A Vitamin C
Calcium 7.8% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 161
Protein 3.2 g | Carbs 9 g | Fat 13.1 g
Per Serving | Calories 466
Protein 4.7 g | Carbs 50.5 g | Fat 28.2 g
Per Serving | Calories 274
Protein 4.6 g | Carbs 47 g | Fat 7.2 g
Per Serving | Calories 519
Protein 8 g | Carbs 51 g | Fat 33 g
Per Serving | Calories 267
Protein 15.9 g | Carbs 24.4 g | Fat 10 g
Per Serving | Calories 186
Protein 2.5 g | Carbs 33.3 g | Fat 5 g