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Cooking Light Lemon-rosemary Roast Chicken With Potatoes - Nutrition Facts
33

Lemon-rosemary Roast Chicken With Potatoes

Cooking Light - Lemon-rosemary Roast Chicken With Potatoes has a high-calorie, average-carb, average-fat and very high-protein content.

The food contains 35.13g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 29.35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Cooking Light - Lemon-rosemary Roast Chicken With Potatoes, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat29%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietAVERAGE

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium400.7 mg16.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.1 g11.7%Top 30%High
Dietary Fiber3.8 g15.2%Top 30%High
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.3 g58.7%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.6 g17.9%Top 30%High
Saturated Fat2.5 g12.3%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 522 Calories from Fat 149

% Daily Value *

Total Fat 16.5 g 25.4%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 106 mg 35.3%

Sodium 568 mg 23.7%

Total Carbohydrates 49.8 g 16.6%

Dietary Fiber 5.4 g21.6%

Sugars 0 g

Protein 41.6 g 83.2%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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