Cooking Light - Grilled Pork Tenderloin Sandwiches has a high-calorie, average-carb, average-fat and very high-protein content.
The food contains 40.68g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 32.69 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Cooking Light - Grilled Pork Tenderloin Sandwiches, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 22% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.7 g | 13.6% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.7 g | 65.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | Mid 40% | Average |
Saturated Fat | 2.4 g | 11.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 329 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 76 mg 25.3%
Sodium 0 mg
Total Carbohydrates 34.6 g 11.5%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 27.8 g 55.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 332
Protein 28.2 g | Carbs 39.5 g | Fat 7.4 g
Per 100g | Calories 198
Protein 29.3 g | Carbs 4.1 g | Fat 6.7 g
Per 100g | Calories 228
Protein 30 g | Carbs 12.3 g | Fat 6.6 g
Per 100g | Calories 106
Protein 22 g | Carbs 0 g | Fat 2.6 g
Per 100g | Calories 332
Protein 28.2 g | Carbs 39.5 g | Fat 7.4 g
Per 100g | Calories 287
Protein 41.6 g | Carbs 5.6 g | Fat 9.6 g
Per 100g | Calories 289
Protein 31.3 g | Carbs 33.5 g | Fat 3.1 g
Per 100g | Calories 93
Protein 15.2 g | Carbs 0.53 g | Fat 3.4 g