It is a good source of Iron.
With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Cookie Jar Ice Cream Cups has been given a composite ranking of 24, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 0% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 87.5 g | 29.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.5 g | 25% | Top 30% | High |
Serving size
Amount Per Serving
Calories 30 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 10 mg 0.4%
Total Carbohydrates 7 g 2.3%
Dietary Fiber
Sugars
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 185
Protein 3.1 g | Carbs 21.5 g | Fat 9.2 g
Per 100g | Calories 227
Protein 3 g | Carbs 31.8 g | Fat 9.1 g
Per 100g | Calories 270
Protein 4.8 g | Carbs 44.4 g | Fat 9.5 g
Per 100g | Calories 188
Protein 3.1 g | Carbs 21.9 g | Fat 9.4 g
Per 100g | Calories 130
Protein 4.3 g | Carbs 21.7 g | Fat 2.9 g
Per 100g | Calories 125
Protein 3.1 g | Carbs 28.1 g | Fat
Per 100g | Calories 94
Protein 1.8 g | Carbs 17.6 g | Fat 2.4 g
Per 100g | Calories 160
Protein 2 g | Carbs 28 g | Fat 5 g