Consul - Anchovy Fillets has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium and Iron.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 26.67 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Consul - Anchovy Fillets has been given a composite ranking of 7, and sparingly.
Calories from Protein | 64% | |
Calories from Fat | 36% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 260 mg | 26% | Top 30% | High |
Iron | 6.7 mg | 37% | Top 30% | High |
Potassium | 613.3 mg | 17.5% | Mid 40% | Average |
Sodium | 5733.3 mg | 238.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.7 g | 53.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 25 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 16 mg 5.3%
Sodium 860 mg 35.8%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 4 g 8%
Vitamin A 0.7% Vitamin C
Calcium 3.9% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 20 g | Carbs 0 g | Fat 13.3 g
Per 100g | Calories 145
Protein 18.2 g | Carbs 1.82 g | Fat 7.3 g
Per 100g | Calories 85
Protein 16.9 g | Carbs 1.69 g | Fat 0 g
Per 100g | Calories 85
Protein 16.9 g | Carbs 1.69 g | Fat 0 g
Per 100g | Calories 145
Protein 18.2 g | Carbs 1.82 g | Fat 7.3 g
Per 100g | Calories 23
Protein 0 g | Carbs 4.6 g | Fat 0 g
Per 100g | Calories 85
Protein 16.9 g | Carbs 1.69 g | Fat 0 g
Per 100g | Calories 85
Protein 16.9 g | Carbs 1.69 g | Fat 0 g