Collard Greens 7 has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 5, for Collard Greens 7, and we advise that this food sparingly.
Calories from Protein | 21% | |
Calories from Fat | 61% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43 mg | 4.3% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 275 mg | 7.9% | ||
Sodium | 22000 mg | 916.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 121
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 22000 mg 916.7%
Total Carbohydrates 9 g 3%
Dietary Fiber 2 g8%
Sugars 0.7 g
Protein 10 g 20%
Vitamin A 0.1% Vitamin C
Calcium 4.3% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 390
Protein 10 g | Carbs 35 g | Fat 25 g
Per Serving | Calories 293
Protein 8 g | Carbs 69 g | Fat 0.01 g
Per Serving | Calories 359
Protein 6 g | Carbs 67 g | Fat 8 g
Per Serving | Calories 279
Protein 2 g | Carbs 52 g | Fat 8 g
Per Serving | Calories 215
Protein 3 g | Carbs 4 g | Fat 21 g
Per Serving | Calories 64
Protein 2 g | Carbs 5 g | Fat 4 g
Per Serving | Calories 332
Protein 12 g | Carbs 59 g | Fat 5 g
Per Serving | Calories 278
Protein 14 g | Carbs 11 g | Fat 20 g