Cold Stone Creamery - Vanilla Bean Ice Cream (Gotta Have it) has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 77g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Cold Stone Creamery - Vanilla Bean Ice Cream (Gotta Have it), and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 54% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77 g | 25.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 67 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 46 g | 70.8% | ||
Saturated Fat | 29 g | 145% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1.5 g |
Serving size
Amount Per Serving
Calories 790 Calories from Fat 410
% Daily Value *
Total Fat 46 g 70.8%
Saturated Fat 29 g 145%
Trans Fat 1.5 g
Cholesterol 180 mg 60%
Sodium 180 mg 7.5%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 0 g
Sugars 67 g
Protein 12 g 24%
Vitamin A 35% Vitamin C 6%
Calcium 2.4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 230
Protein 4 g | Carbs 21 g | Fat 14 g
Per 100g | Calories 150
Protein | Carbs 17 g | Fat 10 g
Per 100g | Calories 730
Protein 6 g | Carbs 149 g | Fat 15 g
Per 100g | Calories 660
Protein 11 g | Carbs 96 g | Fat 30 g
Per 100g | Calories 460
Protein 4 g | Carbs 104 g | Fat 5 g
Per 100g | Calories 340
Protein 12 g | Carbs 68 g | Fat 1.5 g
Per 100g | Calories 460
Protein 10 g | Carbs 67 g | Fat 19 g
Per 100g | Calories 250
Protein 1 g | Carbs 64 g | Fat 1.5 g