Cold Stone Creamery - French Vanilla Ice Cream (Love it) has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 60g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Cold Stone Creamery - French Vanilla Ice Cream (Love it), and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 50% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | ||
Dietary Fiber | 0 g | |||
Sugars | 52 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 22 g | 110% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 540 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 22 g 110%
Trans Fat 1 g
Cholesterol 60 mg 20%
Sodium 125 mg 5.2%
Total Carbohydrates 60 g 20%
Dietary Fiber 0 g
Sugars 52 g
Protein 8 g 16%
Vitamin A 25% Vitamin C 4%
Calcium 1.5% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 227
Protein 3.1 g | Carbs 12.3 g | Fat 18.5 g
Per Serving | Calories 252
Protein 25.4 g | Carbs 21 g | Fat 6.2 g
Per 100g | Calories 340
Protein 5 g | Carbs 37 g | Fat 19 g
Per 100g | Calories 810
Protein 12 g | Carbs 89 g | Fat 46 g
Per 100g | Calories 280
Protein 6 g | Carbs 41 g | Fat 11 g
Per 100g | Calories 490
Protein 8 g | Carbs 51 g | Fat 30 g
Per 100g | Calories 280
Protein 7 g | Carbs 62 g | Fat 0 g
Per 100g | Calories 370
Protein 0 g | Carbs 96 g | Fat 0 g