Cola Chops has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Thiamin and Niacin.
The food contains 17.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Cola Chops has been given a composite ranking of 29, and in moderation.
Calories from Protein | 44% | |
Calories from Fat | 19% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 4.8 mg | 8% | ||
Thiamin | 1.6 mg | 105% | ||
Niacin | 15.4 mg | 77% | ||
Vitamin B6 | 1 mg | 50% | ||
Folate | 8 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 456 mg | 13% | ||
Sodium | 393 mg | 16.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 16.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.9 g | 41.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | ||
Saturated Fat | 1.2 g | 6% |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 35
% Daily Value *
Total Fat 3.9 g 6%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 393 mg 16.4%
Total Carbohydrates 17.6 g 5.9%
Dietary Fiber 0.1 g0.4%
Sugars 16.8 g
Protein 20.9 g 41.8%
Vitamin A 6% Vitamin C 8%
Calcium 3% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 101
Protein 3.4 g | Carbs 21.5 g | Fat 0.9 g
Per Serving | Calories 106
Protein 1.8 g | Carbs 14.2 g | Fat 5.1 g
Per Serving | Calories 40
Protein 0 g | Carbs 10 g | Fat 0 g
Per Serving | Calories 171
Protein 6.1 g | Carbs 13.7 g | Fat 7.6 g