Coco's Bakery - 1/2 French Toast (incl butter and syrup) has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 104g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Coco's Bakery - 1/2 French Toast (incl butter and syrup) has been given a composite ranking of 11, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 37% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 640 mg | 26.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 104 g | 34.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 62 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 720 Calories from Fat 0
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 14 g 70%
Trans Fat 1 g
Cholesterol 200 mg 66.7%
Sodium 640 mg 26.7%
Total Carbohydrates 104 g 34.7%
Dietary Fiber 4 g16%
Sugars 62 g
Protein 13 g 26%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 70
Protein 2 g | Carbs 8 g | Fat 4 g
Per 100g | Calories 680
Protein 14 g | Carbs 111 g | Fat 23 g
Per 100g | Calories 630
Protein 6 g | Carbs 79 g | Fat 33 g
Per 100g | Calories 115
Protein 0 g | Carbs 29 g | Fat 0 g
Per 100g | Calories 570
Protein 48 g | Carbs 55 g | Fat 16 g
Per 100g | Calories 1210
Protein 36 g | Carbs 139 g | Fat 59 g
Per 100g | Calories 1160
Protein 23 g | Carbs 168 g | Fat 42 g
Per 100g | Calories 530
Protein 33 g | Carbs 30 g | Fat 33 g