Coconut Charlotte has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 42g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to German cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Coconut Charlotte, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 26% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42 g | 14% | ||
Dietary Fiber | 0.85 g | 3.4% | ||
Sugars | 32 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 244 Calories from Fat 64
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 74 mg 24.7%
Sodium 54 mg 2.3%
Total Carbohydrates 42 g 14%
Dietary Fiber 0.85 g3.4%
Sugars 32 g
Protein 3 g 6%
Vitamin A 0.1% Vitamin C
Calcium 6.2% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 343
Protein 3 g | Carbs 44 g | Fat 21 g
Per Serving | Calories 11
Protein 0.32 g | Carbs 0.92 g | Fat 0.74 g
Per Serving | Calories 755
Protein 12 g | Carbs 54 g | Fat 58 g
Per Serving | Calories 853
Protein 39 g | Carbs 33 g | Fat 58 g
Per Serving | Calories 439
Protein 0 g | Carbs 113 g | Fat 0 g
Per Serving | Calories 1932
Protein 24 g | Carbs 306 g | Fat 74 g