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Coconut Bread Pudding 1 - Recipe and Nutrition Facts
13

Coconut Bread Pudding 1 Recipe

Coconut Bread Pudding 1 has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.

The food contains 36.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Coconut Bread Pudding 1, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat32%
 Calories from Carbs55%

Why this is good for you

  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A415 IU8.3%
Vitamin C1.1 mg1.8%
Vitamin D63.2 IU15.8%
Vitamin E0.48 mg1.6%
Thiamin0.12 mg8.2%
Riboflavin0.21 mg12.3%
Niacin1.1 mg5.3%
Vitamin B60.06 mg3.2%
Folate39.2 mcg9.8%
Vitamin B120.25 mcg4.2%
Pantothenic Acid0.39 mg3.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium212 mg21.2%
Iron2.1 mg11.8%
Magnesium12 mg3%
Phosphorus79 mg7.9%
Potassium99.7 mg2.8%
Sodium385.6 mg16.1%
Zinc0.59 mg3.9%
Copper0.11 mg5.4%
Manganese0.55 mg27.5%
Selenium12.7 mcg18.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.8 g12.3%
Dietary Fiber2.4 g9.6%
Sugars24.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.3 g18.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.5 g14.6%
Saturated Fat5.6 g28%
Monounsaturated Fat2.2 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 270 Calories from Fat 0

% Daily Value *

Total Fat 9.5 g 14.6%

Saturated Fat 5.6 g 28%

Trans Fat

Cholesterol 116.5 mg 38.8%

Sodium 385.6 mg 16.1%

Total Carbohydrates 36.8 g 12.3%

Dietary Fiber 2.4 g9.6%

Sugars 24.1 g

Protein 9.3 g 18.6%

Vitamin A 8.3% Vitamin C 1.8%

Calcium 21.2% Iron 11.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1347072 Embed Table:

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