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Coconut (Apple) Pumpkin Spice Cake - Recipe and Nutrition Facts
13

Coconut (Apple) Pumpkin Spice Cake Recipe

Coconut (Apple) Pumpkin Spice Cake has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 23.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Coconut (Apple) Pumpkin Spice Cake has been given a composite ranking of 13, and sparingly.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat37%
 Calories from Carbs49%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A140 IU2.8%
Vitamin C0.72 mg1.2%
Vitamin D10.8 IU2.7%
Vitamin E0.26 mg0.87%
Thiamin0.06 mg3.8%
Riboflavin0.13 mg7.5%
Niacin0.08 mg0.4%
Vitamin B60.07 mg3.5%
Folate38.8 mcg9.7%
Vitamin B120.21 mcg3.5%
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium77 mg7.7%
Iron1.7 mg9.6%
Magnesium25.2 mg6.3%
Phosphorus91 mg9.1%
Potassium242.2 mg6.9%
Sodium260 mg10.8%
Zinc0.75 mg5%
Copper0.11 mg5.6%
Manganese0.24 mg12.2%
Selenium7.2 mcg10.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.2 g7.7%
Dietary Fiber4.8 g19.2%
Sugars8.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.9 g13.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.7 g11.8%
Saturated Fat5.5 g27.5%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 185 Calories from Fat 0

% Daily Value *

Total Fat 7.7 g 11.8%

Saturated Fat 5.5 g 27.5%

Trans Fat

Cholesterol 88.5 mg 29.5%

Sodium 260 mg 10.8%

Total Carbohydrates 23.2 g 7.7%

Dietary Fiber 4.8 g19.2%

Sugars 8.1 g

Protein 6.9 g 13.8%

Vitamin A 2.8% Vitamin C 1.2%

Calcium 7.7% Iron 9.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=801906 Embed Table:

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